Adaptation Actions
201 - 220 of 506
193 - Identify and relocate vulnerable species that have high risk of pest and disease attack to dryer areas
193 - Utilize chickens for meat during drought times rather than other animals
194 - Cross breed, seletc for and utilize slim, lean wild chickens for drought times
194 - Practice mixed species cropping systems to prevent rapid spread of disease
195 - Apply local and imported pesticides and Insecticides
195 - Domesticate wild chickens for meat but ensure robust fencing
196 - Introduce biological control measures
196 - Cross breed, select for and utilize drought resilient varieties of pig
197 - Use local knowledge on the supply from various sources throughout the year
198 - Identify nationally vulnerable areas to water shortage and target these first
199 - Develop national databases of water systems and supplies as a tool for decision making
200 - Undertake surveys of alternative water sources
201 - Undertake watershed mapping for land use management and forest maintenance
202 - Do not rely on a single source of water, use and develop multiple systems
203 - Fill standby/reservoir tanks during wet times for use during dry times
204 - Use different sources systems at different types of the year
205 - Physically transport water to vulnerable communities
206 - Relocate households to less vulnerable areas, villages, islands
207 - Provide drought early warnings to communities
208 - Improve the working relationship between Meteo and Hydrology Departments