The Kaikai blong Laef project is a pilot program to increase food security in three locations in Vanuatu – Black Sands, Efate; Araki – Santo Island and Dixon Reef – Malekula Island. It is a two year project that started June 2012 and finishes June 2014. It aims to increase the production of food in local household gardens in these communities with the objectives of increasing disaster and climate change resilience; health outcomes and economic outcomes. The project is conducted in partnership with Department of Agriculture and other stakeholders and currently employs a Project Manager and two Field Offices. The project is funded by ADRA Australia through private donations.